A COVID Mother’s Day
Mother’s Day at the Shore Club marks two major items each year:
It marks the opening of the Lobster Suppers and
it is the busiest day of the year.
With the Covid 19 pandemic, we are faced with reality that this Mother’s Day will not be business as usual, so we are shaking things up a bit in hopes of helping out our suppliers, the lobster fishermen, our staff and all the Mothers who love lobsters.
Our normal Mother’s Day would see 3 sold out sittings, but this is not going to happen. Instead we will cook and prepare the lobsters, and you can choose when you would like to pick them up. We will have pick ups at 2:30. 3:30. 4:30 and 5:30. Each meal will consist of a fresh boiled 1 pound lobster, with coleslaw and creamy potato salad (you will have to melt your own butter at home).
To stay Covid safe, we prefer not to crack the lobsters, so that we do not have to handle them once they come out of the pot, however, if you prefer, we will crack your lobsters for you, but you will have to let us know. We have our own video on the proper cracking technique used at the Shore Club (do not tell anyone else:)
The price per meal is $19.55 plus tax which comes to $22.50 ( if you would like to round this to $25 for a tip for the staff, it would be appreciated.) So, we will need to know the following:
How many meals you would like to order.
What pick up time would you prefer. 2:30, 3:30, 4:30 or 5:30
Would you like to have your lobsters pre-cracked, or would you prefer the Covid safe – cracking at home.
All orders must be in before Noon on May 9th Orders can be placed by email: lobster@shoreclub.ca Once the order is received, we will give pick up instructions.